market day.

Standard

so many colors and aromas and tastes and sounds and things to touch

all senses engaged

a beautiful morning at the market. 

‘what makes the farmers market such a special place is that you’re actually creating a community around food.’

*bryant terry

*Bryant Terry is an African-American vegan chef, food justice activist, and author. He has written four vegan cookbooks and cowrote a book about organic eating. He won a 2015 James Beard Foundation Leadership Award for his food justice work.

ann arbor, michigan, usa – september 2024

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68 responses »

  1. New York is filled with Farmers Markets, virtually every day in one part of the city or another – and yesterday we were walking to dinner and came across a ten block long street fair: all food and trinkets but so much fun and the smells!

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  2. aaawh, this is my dream market! I could say or ask something to every single photo (which I enlarged all to view every detail). What a joy, fun, selection, the colours, smells, people, witty panels – I think I‘d totally go overboard shopping there. Thanks for sharing.

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