only with good friends
can you pair wine and nachos
then add in a dash of spicy chat.
‘life is a nacho. it can be yummy-crunchy or squishy-yucky.
it just depends on how long it takes for you to start eating it.’
— john updike
is it one of the hottest days of summer?
is it time for our annual
christmas in july/august celebration?
with long-time friends
odds and ends re-gifts to each other
that we’re highly likely
to re-gift to someone else at a later date
no reason to keep the joy of giving all to ourselves.
‘christmas makes me happy no matter what time of year it comes around.”
image credit: pinterest vintage, petticoats and pistols
you never really know who’ll sail your way.
in the sea, the fish have learned to fly,
on a moonlit night on wings of silver,
as the enchanted stars sail serenely by.
do they know where do unicorns go?
where winged horses fly?…
~Jimmy Webb, “In the Sea,” Das Letzte Einhorn, 1982
huron river, ann arbor, michigan, usa – summer 2018
what do you get
when you combine every kid in the city who is now out of school
with a very hot day and a community pool?
lots of squeals, water fights, slides, splashes, and snacks
everyone so happy to be free
all summer ahead of them
has the festive feel of adults
celebrating with a long night of cocktails
but the kids are hopped up on nothing but pure sunshine and water.
‘i feel like a torpedo.’
-michael phelps (u.s.a. olympic gold medalist in swimming)
image credit: New York July 12, 1937 McCarren Park Pool- vintage photo
a food-safe reloadable hot gun that can doodle, draw and design with cheese
For a limited time, the laughing squid store is featuring a great deal on this gem.The Fondoodler is a super simple, food-safe reloadable hot gun that melts most types of string, shredded, block or sheet-style cheese in a cylindrical canister, just like a hot glue gun. This product is available for only $17 – an 43% discount on its original retail price of $30.
Fondoodler: a hot glue gun, but for cheese. A scientific breakthrough to transform the way we live, the way we think, and the way we put cheese on stuff.
“the poets have been mysteriously silent on the subject of cheese.”
credits: laughingsquid.com,lori dorn,