it’s official, the astronomical start of spring in the Northern Hemisphere (vernal equinox) occurs today, March 20, at 10:46 a.m. EDT. At this moment, the sun crosses the celestial equator, providing nearly equal amounts of day and night across the globe. -Farmers’ Almanac
Just in time, La Croix has a SUNSHINE flavor of sparkling water. Can anyone tell me what sunshine might taste like? Here’s what La Croix has to say about it, but I’m not sure it’s really any clearer.
LaCroix Launches Sunshine . . . “The Deliciously Fascinating Taste of WONDER! A refreshing, guilt-free drink that captures the warmth, joy, and sparkle of a ray of sunshine. It’s bright, the essence of a sun-kissed day in every sip.”
Hmmm… still not sure what that taste might be, anyone have an idea?
—
‘wherever you go, no matter what the weather,
always bring your own sunshine. ‘
‘anthony j. d’angelo
—
source credits: lacroixwater.com, farmer’s almanac
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Seems very confusing.
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it does, but I guess it can be whatever you imagine it to be )
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I would love to be celebrating the start of Spring, but it is only 8C/46F here today, and overcast. Oh well, there’s always tomorrow. 😊
Best wishes, Pete
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while you were gone, we had a monster snowstorm in northern michigan so we are celebrating anything called sunshine and spring here in the south of michigan )
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“Sunshine naturally essenced” 😂
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so funny to read how they tried to describe it. imagine the room brainstorming it – )
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