Monthly Archives: June 2017

summer’s long and lazy river.

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time well-spent on the longest day.

“and so with the sunshine and the great bursts of leaves growing on the trees, just as things grow in fast movies, i had that familiar conviction that life was beginning over again with the summer.”

– f. scott fitzgerald – the great gatsby.

 

poetry is of so subtle a spirit, that in the pouring out of one language into another it will evaporate. -john denham

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water

Everything on the earth bristled,

the bramble pricked

and the green thread nibbled away,

the petal fell,

falling until the only flower was the falling itself.

Water is another matter,

has no direction but its own bright grace,

runs through all imaginable colors,

takes limpid lessons from stone,

and in those functionings plays out

the unrealized ambitions of the foam.

Pablo Neruda

 

killarney, ireland

7 stages.

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when at the main detroit public library

climb up the stairs and step out of the doors

to the loggia outside

look up to the ceiling arches to see

the 7 beautiful mosiacs

inspired by william shakespeare’s

“as you like it”

the 7 stages of man

with thousands of tiny glazed tiles

 created by tiny hands at pewabic pottery

after reading the chart below

i believe that i find myself in the 5th stage – justice,

working my way toward the 7th stage – decrepitude.

“we know what we are, but know not what we may be.”

-william shakespeare

magical fathering.

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children’s book author roald dahl and his daughter, lucy

What If Willy Wonka Was Your Dad?

Roald Dahl’s Magical Parenting With Food

“food was a huge part of our upbringing,” lucy dahl says. her father delighted his children with fanciful “midnight feasts” in the woods and often used mealtime to test out new characters from stories he was working on.

three-course dinner chewing gum.
fizzy lifting drinks.
everlasting gobstoppers.

these, of course, are the creations of willy wonka, who himself is the creation of author roald dahl.  food is a huge part of his work, and as it turns out, dahl’s creative and sometimes twisted approach to food wasn’t confined to his books.

“food was a huge part of our upbringing,” says dahl’s daughter lucy.
tn this week’s episode of the sporkful podcast, ahead of father’s day, lucy shares stories of the witch’s potions that accompanied bedtime, the cabbage her father said came straight from the queen’s garden, and being woken up in the middle of the night to eat chocolate.

“everything about our childhood was eccentric,” she says, “although we didn’t realize it at the time because it was just normal to us.” lucy dahl is 51 now, but she still bursts with childlike glee when she recalls her father’s “midnight feasts.”

he’d wake the kids up in the middle of the night and pile them into the car – which was full of hot chocolate and cookies – and drive them up the road in the english countryside where they lived.
then they’d walk in to the woods in their pajamas to look for badgers.

“you couldn’t talk, and he’d say, ‘nobody move! and if you’ve got an itch, blow on it. try and hold your breath, try not to breathe!’ ” lucy recalls. “and sure enough, mr. badger would come prowling out and walk right past us. it was incredibly exciting.”only once they had seen an animal could they tuck in to their sweet feast.”and then,” lucy says, “we’d all go home, back to bed, delighted.”

roald dahl kept his kids entertained during normal eating hours, too. he often used mealtime to test out new characters from stories he was working on.”the minpins lived in the woods beyond our house,” lucy remembers, referring to one of her father’s last books, about a tiny people who live inside trees. “the BFG – the big friendly giant – lived underneath our orchard. it all coincided with what we ate. for breakfast were minpins’ eggs and fried bread. but what they actually were were quail eggs.”

just as roald dahl used stories to bring food to life at home, he used food to bring characters to life in his books. willy wonka’s fizzy lifting drinks aren’t just a fun idea – they also tell us something about who he is. in fantastic mr. fox, the three mean farmers who are out to get mr. fox are described only by their body shapes and their diets.

so this father’s day, wake your kids up in the middle of the night, take them into the woods in their pajamas to look for badgers, load them full of chocolate, then put them back to bed.

“even though you’re growing up,

you should never stop having fun. “

– nina dobrev

 

credits: npr, the spoon, the sporkful, dan pashman, m.haircloth

knowledge is power.

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a great day spent in detroit

exploring the main library

built by andrew carnegie

in the last year of the civil war

to bring knowledge to the people

1 of 21 remaining in detroit

not forgetting the children

where stories were told in front of the fire

and careful attention

was paid to every detail

a beautiful oasis created and restored

beating in the heart of the city.

“a city isn’t so unlike a person.

they both have the marks to show

they have many stories to tell.

they see many faces.

they tear things down and make new again.”

― rasmenia massoud

writing.

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“writing is like walking in a deserted street.

out of the dust in the street you make a mud pie.”

-john le carre

 

 

 

 

 

 

 

image credit: myriad botanical gardens, the okalahoman

strong.

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“nonviolence is a weapon of the strong.”

-mahatma gandhi

 

 

waldeinsamkeit.

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summer schedule

another day, another quiet hike.

waldeinsamkeit;

(n.) forest solitude,

the feeling of being alone in the woods.

one with nature.

– german

scream 2 – electric bugaloo.

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when the guts of my electronic car key

mysteriously disappeared a month ago

after having coffee with my friend

i searched everywhere

and tried to consider every possible scenario

wondering how the insides came out

and where they went

between the time i had coffee

and the time i returned to my car.

flash ahead to now –

i finally surrendered

went to the dealer

 showed them the empty fob

to get their opinion

said they had never seen anything like it before 

 gave me the number to contact their corporate headquarters

to get them to cover a replacement

when i got home

i was cleaning out my office/art studio/room of fun

 putting away a gift

that my same coffee friend had returned with from ireland 

 it was put in a bag from a local store

wrapped in tissue paper

as i went to throw out the bag

i pulled out the tissue

tipped over the bag

(that held the gift i had opened before but not yet put away)

and

out fell

a small black and red item

i took a closer look

there was the missing inside piece from my key.

it had been returned to me through some twist of fate

literally fell right into my hands

in much the same sudden and unexpected manner

that it had disappeared

one month and one country later.

“i find that, usually, answers present themselves. they are not hidden under rocks or camouflaged among trees. answers are right there, in front of our eyes. but if you haven’t cause to look, then of course you will probably never find them.”
-cecelia ahern

 

 

peony.

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one of my favorite places to hike can be found right in the center of ann arbor, a place where i always return, the nichols arboretum. it’s a lovely, quiet, sweeping park where there is natural beauty to be found in any season. one of the most stunning displays is the blooming of the peony garden. unlike any i have ever seen.

the nichols arboretum peony garden is the largest public collection of historic (pre-1950) herbaceous peony cultivars in north america. the university and botanical gardens are currently in the process of rebuilding this historic garden to be an internationally significant, scientifically-documented and culturally interpreted living reference collection.

the garden, open since 1927, boasts more than 270 historic varieties of peony, cultivated in the 19th and early 20th centuries. nearly 800 plants are arranged in 27 beds at the arboretum’s peony garden, drawing flower lovers from across the region when they bloom each spring.

  • note – early morning and evening are when the peony fragrances are best.

“flowers always make people better, happier, and more helpful;

they are sunshine, food and medicine for the soul.”

-luther burbank


The Peony Garden
a project of
Matthaei Botanical Gardens and Nichols Arboretum