while many kids of my era ate glue, paste, chalk, and crayons
i was busy with my own unusual eating habits
because we played outside for hours and hours
in the fields and open spaces of our neighborhood
most every day
i supplemented by ‘indoor diet’
with my own outdoor natural food diet
often consisting of:
pulp from a freshly fallen tree stump
rich, black, loamy soil
and baby ants.
not sure why i was drawn to each of these things
or why or how i stayed healthy
must have been all of the snow i ate in the winter months
but i’ve learned not to eat baby ants
and i’ve since moved on to chocolate, pasta, and flamin’ hot cheetos
apparently i was one of the original clean eaters
quite by accident.
—
“eat food. not too much. mostly plants.”
-michael pollan -‘in defense of food: an eater’s manifesto’