floating down the lazy river in the middle of the desert.
“most people think of las vegas, and they think of extravagance.
but it’s really a mix between fantasy and laziness.”
-gia coppola
But General Foods, Tang’s original parent company, had contracts with the military for producing rations and other food items, such as instant coffee. Thanks to these connections and the aforementioned shelf-stable, “just add water” capability of Tang, NASA sent the drink mix into space with John Glenn on his famous orbit of Earth in 1962. General Foods’ advertising strategy shifted to capitalize on the popularity of all things outer space, and Tang henceforth became marketed as the astronaut’s drink of choice.
But Tang isn’t just a space age relic. It’s still popular across the globe, from South America to Asia, and produced in a number of flavors – including pineapple, mango, lemon, calamansi and its newest Filipino flavor, Coco Plus Buko Pandan. Tang is also a popular drink during Ramadan in the Middle East, according to Mondelez International, the food corporation that now owns the brand.
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“whoo, what a day! i’m gonna drink tang all day until i forget it all!”
-jhonen vasquez
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Source credits: Casey Barber, CNN, Kraft Foods, General Foods, Monedelez Int., NASA
robin’s nests created by the kinder using natural materials
clay, twigs, pinecones, clippings
any robin would be happy to raise her babies in one of these beautiful homes
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“wildness we might consider as the root of the authentic spontaneities of any being. it is that wellspring of creativity whence comes the instinctive activities that enable all living beings to obtain their food, to find shelter, to bring forth their young; to sing and dance and fly through the air and swim through the depths of the sea. this is the same inner tendency that evokes the insight of the poet, the skill of the artist, and the power of the shaman.”- thomas berry

how you deal with it changes everything. it’s all in the comeback.
this guy….. acting all hangry and ready for spring
MAMMOTH HOT SPRINGS, WY – On March 7, a Yellowstone National Park wildlife biologist on a radio telemetry flight observed the first grizzly bear of 2023 to emerge from hibernation. The adult bear, estimated at 300-350 pounds, was seen near the remains of a bison carcass in Pelican Valley, in the central-eastern part of the park. Male grizzlies come out of hibernation in early March. Females with cubs emerge in April and early May. When bears emerge from hibernation, they look for food and often feed on elk and bison that died over the winter. Sometimes, bears will react aggressively toward people when feeding on carcasses. All of Yellowstone National Park is bear country.
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“most animals show themselves sparingly. the grizzly bear is six to eight hundred pounds of smugness.
it has no need to hide. if it were a person, it would laugh loudly in quiet restaurants,
boastfully wear the wrong clothes for special occasions, and probably play hockey.”
-craig childs, the animal dialogues: uncommon encounters in the wild
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credits: national park service, jim peaco, grizzly bear on swan creek flat – photo