well…
—
“the charm of food presentation lies in the surprise it brings to the table.”
-restaurantmode.com
created in the style of an old-style viennese cafe
amadeus restaurant
downtown ann srbor
warm, intimate, lovely
live classical music on weekends
soft glowing ambience
attentive servers
with dishes
representing central europe
(poland, hungary and austria)
european wines and beers
rich coffee
finish with homemade desserts, pastries or tortes
after so much beautiful food, impossible to do
we must come back.
“*Rock Me Amadeus.”
-Falco
* lyric from song recorded by Austrian musician Falco. To date, the single is the only German language song to peak at number one of the Billboard Hot 100. It was Falco’s only number one hit in both the United States and the United Kingdom, despite his popularity in his native Austria and much of Europe.
relaxed dinner from the deli
such an easy delight
picnic by the river
ice cream just right.
—
“there’s a deli around the corner from my office where I’d get a bag of chips with my sandwich,
and I was hiding them under my sandwich because I was embarrassed.
when I had this epiphany that I was hiding the potato chips from myself,
I realized there was an opportunity there.”
-keith belling
—
zingerman’s deli, ann arbor, michigan, usa – 2023
the restaurant of mistaken orders employs waitstaff with dementia
and you can never be exactly sure what you will be getting.
below is a statement from the restaurant to potential patrons and to the world.
—
you may think it’s crazy,
a restaurant that can’t even get your order right,
all of our servers are people living with dementia,
they may, or may not, get your order right.
however, rest assured,
that even if your order is mistaken
everything on our menu is delicious and one of a kind.
this we guarantee.
“it’s okay if my order was wrong, it tastes so good anyway.”
we hope this feeling of openness and understanding
will spread across japan, and through the world.
—
We ask for your continued support of The Restaurant of Mistaken Orders in Tokyo, Japan.
Our mission is to spread dementia awareness and to make society a little bit more open-minded and relaxed.
—
“gratitude is when memory is stored in the heart and not in the mind.”
-lionel hampton
—
source credits: https://www.japan.go.jp/tomodachi/2019/winter2019/restaurant_of_mistaken_orders.html
the government of japan
a call came from a director
who had worked with my grandson
on an entertainment project
he and his crew were in town
to shoot a pilot for a new show
the idea is to surprise someone
but instead of pranking them
it’s focus is on thanking them
he was looking for locals to help with the show
those who know ‘afternoon delight’
a local breakfast/lunch spot
not fancy, with great food
an unchanged part of this town for many years
the surprise was to be for walter
a local, humble, and very deserving gentleman
who has worked there for 40+ years and refuses to retire
he lives without a phone
(the farmers at the market let him use theirs when he needs one)
he lives without a car
(the local pedi-cab guy gives him rides to work and whenever he needs one)
he’s never been on a plane or boat
he lives alone with his many plants
his family is the restaurant crew and all who pass through the doors
he shows up every single day, works hard, and is unfailingly kind to everyone
but his presence is so much more than that
he has touched so many lives over the years and in so many ways
after keeping walter at home a bit longer than usual
worrying about being needed at work
everything was finally ready
the moment he walked in
he looked teary
saying, “i can’t believe my eyes”
with the sweetest smile
he thanked everyone for coming
and was told
“walter, we are here to thank you!”
for impacting the town and the people
he had a chance to talk to every person
as we each presented him with a plant and our story
he had walked one down the aisle
when she was a waitress there and didn’t have a father
the pedi-cab driver had worked there too
some had worked with him for many years
or had been coming in for many years
and one after another
each person thanked him
multiple generations had eaten there
and he listened and he smiled and he thanked them
for being such an important part of his life
when he sat in the booth that now has his name on it forever
he told his stories
how things had changed over the years but stayed the same
how life had been hard at times but was so thankful for everything
when he first started it was bob dylan and joan baez stopping by after a concert
each era brought new music and new people
along with people who continued to come in over and over
bringing children and grandchildren
while the food is very good
walter is what makes the difference
why people keep coming
as we said our goodbyes
walter climbed into the pedi-cab,
now with bubbles flowing, music playing, for a ride around town
his town
to celebrate his special day
before coming back to his other home
the restaurant
as i walked back to my car
someone saw my t-shirt
stopped his car and asked:
“is that for walter from afternoon delight?”
when i said it was
he told me he owns a nearby deli
whenever he sees walter making his way down the street
he makes walter’s favorite sandwich for him
walter is a treasured family member to everyone lucky enough to meet him.
“there is a light in this world, a healing spirit more powerful than any darkness we may encounter.
we sometimes lose sight of this…
then suddenly the spirit will emerge through the lives of ordinary people,
who hear a call and answer in extraordinary ways.”
-sir richard attenborough
when meeting my friend for lunch
we decided to eat on the light side
share some apps
not knowing
the ‘apps’ were giants
no small plates action going on here
math is not really my favorite thing
but just by looking at it
it was clear
we had grossly underestimated
the sheer size of things
quickly and accurately assessing
that
we were in trouble.
—
“never order food in excess of your body weight.”
-erma bombeck
(not my breakfast, but how i imagine it to look if i had ordered the daily specials)
––
how fun to discover
that one of my favorite breakfast places
has changed up their menu a bit
(maybe now that the students are back on campus?)
adding 11 ‘breakfast beers’
and a daily special of
cake and ice cream
“celebrate everyday like your birthday!”
what’s not to celebrate?
“i discovered a meal between breakfast and brunch.”
—
avalon bakery and cafe, ann arbor, mi, usa
late summer 2020
i so love
my favorite italian restaurant’s
children’s menu options:
bambini –
CHEESE PIZZA 9
PASTA CLEAN 10
PASTA MESSY 10
no other options needed in my opinion
the holy trinity of italian children’s food.
—
“oh, my God, I love pasta.”
-lana condor
—
image credit: eating daily.com – menu credit: mani osteria